Every dessert at Smithfield Inn is created daily by our pastry chef team. Enjoy!

Crème Brûlée$4.95

Our southern take on a French classic. Ask server for Today’s Selection.

Mozell Brown’s Bread Pudding $4.95

LOCAL FAVORITE*** For over 50 years, Mozell Brown has been treating our guests with her famous bread pudding blended with raisins and chopped pecans then topped with a caramel-whiskey sauce.

Cobbler $4.95

Served warm, with vanilla ice-cream Ask server for Today’s creation.

Chocolate Crème Pie $4.95

An ultra smooth and creamy baked custard infused with milk and dark chocolate on a light, flaky crust.

A La Mode $1.45

Add a scoop either vanilla or chocolate ice cream to any of your dessert selections

Old Fashioned Vanilla Ice Cream $3.95

A bowl of our old fashioned vanilla ice cream topped with your choice of chocolate or caramel sauce

Milk Chocolate Ice Cream $3.95

A bowl of our milk chocolate ice cream topped with your choice of chocolate or caramel sauce

Dessert Cocktails

Chocolate Martini $6.95

Original Godiva dark chocolate, vodka, and a splash of Godiva white chocolate

Mudslide $8.95

Vodka, Kahlua coffee liqueur, and Bailey’s Irish cream served on the rocks or frozen

Brandy Alexander $6.95

Brandy and Amaretto served on the rocks or frozen

Irish Coffee $7.95

Jameson Irish whiskey and Bailey’s Irish cream

Spanish Coffee $7.45

Frangelico hazelnut liqueur and Bailey’s Irish cream

Toasted Almond $8.95

Amaretto and Kahlua coffee liqueur

Nuts and Berries $6.95

Frangelico hazelnut liqueur and Chambord black raspberry liqueur

White Russian $6.45

Vodka, Kahuha coffee liqueur, and cream

Black Russian $6.95

Vodka and Kahuha coffee liqueur

Dessert Wines

Cooper’s “Noche” $8.95

Virginia (NV, chocolate-infused Norton)

Quinta De Infantado Ruby Port $4.95

Quinta De Infantado Tawny Port $4.95

Desserts are available on a daily preparation basis. To confirm which of our delicious desserts are on the current daily lists, please call us at 757-357-1752.

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